How ByRuby works?
1
BEST
INGREDIENTS
We carefully source only the finest fresh from the market veg, British meat and sustainably caught fish
2
COOKED
BY RUBY
With the help of a small team of chefs, our dishes are cooked by hand just as a great home would (only in slightly larger batches!)
3
FROZEN AT
ITS FRESHEST
To lock in all goodness and flavour. We never use any additives or preservatives. Freezing is nature’s way of pressing pause on freshness
4
DELIVERED TO
YOUR DOOR
Order as a one-time purchase or save 10% by subscribing to a regular delivery. We deliver UK wide (with the exception of a few far flung addresses)
Ruby, our Leith’s-trained founder, met Milly, her creative co-founder, while working as Head Chef at Finns. The more the two of them chatted to customers and nattered about their own lives....
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Recipes
Fragrant trout with pak choi
Healthy and delicious – serve with rice or noodles for a delicious summer supper
Ruby’s fail safe rice
The best and easiest way to cook rice – a stalwart with so many of our dishes
Fragrant trout with pak choi
Healthy and delicious – serve with rice or noodles for a delicious summer supper
Ruby’s fail safe rice
The best and easiest way to cook rice – a stalwart with so many of our dishes
follow us on @byrubyfoods