Grass Fed Beef Lasagne

Grass Fed Beef Lasagne

Organic grass fed Rhug Estate beef mince cooked slow and low with best quality tomatoes, red wine and Italian herbs. Layered between lasagne sheets with rich and creamy bechamel
£6.50
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Only -251 items in stock!

Ingredients

Milk (milk), Organic Grass fed Rhug Estate Beef Mince (15.28%) Tinned Tomatoes, Pasta [durum wheat semolina, water. Contains gluten] (egg), Onion, Unsalted Butter (milk), Carrots, Celery (celery), Red Wine (sulphites), Vegetarian Parmesan (milk), Breadcrumbs (wheat), Cheddar Cheese (milk), Plain White Flour (wheat), Basil, Worcestershire Sauce (contains Barley, fish) Rapeseed Oil, Salt, Garlic, Beef Stock, Olive Oil, Rosemary, Demerara Sugar, Ground Cinnamon, Oregano, Thyme, Parsley, Ground Nutmeg, Sage, Black Pepper, Bay leaf

Cooking times

BEST COOKED FROM FROZEN

Oven cook

Small - 40-45 mins | Large - 45-50 mins

Pre-heat your oven to 170C fan / 190C electric / gas mark 5

Remove the cardboard sleeve & peel away the film

Cook uncovered for 45-50 minutes

  • NUTRITIONAL TABLE

    TYPICAL VALUES PER 100g PER PACK
    Energy (kcal) 142.36 569.46
    Energy (kJ) 597.68 2390.71
    Fat (g) 6.52 26.07
    Saturates (g) 3.68 14.72
    Carbohydrates (g) 13.49 53.96
    Sugars (g) 3.13 12.5
    Fibre (g) 0.51 2.02
    Protein (g) 7.88 31.5
    Salt (g) 0.35 1.41

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