Ingredients
Milk (milk), Free Range Roast Chicken (28.5%), Pastry: (flour (gluten), concentrated butter (Milk), vegetables oils (rapeseed oil), water, wheat starch (gluten),lemon juice, salt, alcohol, flavourings(contains milk) Bacon (4.7%), Leeks (4.7%), Plain White Flour (wheat), Unsalted Butter (milk), Onion, Cream (milk), Rapeseed Oil, Chicken Stock, Free Range Egg yolk (egg), Tarragon, Parsley, Salt, Black Pepper, Dijon Mustard (mustard)
Cooking times
Oven cook
Small - 45-50 mins | Large - 50-55 mins
Pre-heat your oven to 170C fan / 190C electric / gas mark 5
Remove the cardboard sleeve & peel away the film.
Cook uncovered for 50-55 minutes
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NUTRITIONAL TABLE
TYPICAL VALUES PER 100g PER PACK Energy (kcal) 213.07 724.43 Energy (kJ) 890.1 3026.33 Fat (g) 13.77 46.83 Saturates (g) 6.64 22.56 Carbohydrates (g) 11.74 39.93 Sugars (g) 2.13 7.23 Fibre (g) 0.85 2.9 Protein (g) 11.61 39.47 Salt (g) 0.91 3.09