Free Range Roast Chicken, Bacon & Leek Pie
Free Range Roast Chicken, Bacon & Leek Pie

Free Range Roast Chicken, Bacon & Leek Pie

British free range chicken roasted and combined with rich and creamy bechamel, sweet leeks and free range dry cured bacon, mixed with a subtle hint of tarragon. Flaky puff pastry tops this ultimate classic
Regular price £6.50
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Only 83 items in stock!

Ingredients

Milk (milk), Free Range Roast Chicken (28.5%), Pastry: (flour (gluten), concentrated butter (Milk), vegetables oils (rapeseed oil), water, wheat starch (gluten),lemon juice, salt, alcohol, flavourings(contains milk) Bacon (4.7%), Leeks (4.7%), Plain White Flour (wheat), Unsalted Butter (milk), Onion, Cream (milk), Rapeseed Oil, Chicken Stock, Free Range Egg yolk (egg), Tarragon, Parsley, Salt, Black Pepper, Dijon Mustard (mustard)

Cooking times

Oven cook

Small - 45-50 mins | Large - 50-55 mins

  • NUTRITIONAL TABLE

    TYPICAL VALUES PER 100g PER PACK
    Energy (kcal) 213.07 724.43
    Energy (kJ) 890.1 3026.33
    Fat (g) 13.77 46.83
    Saturates (g) 6.64 22.56
    Carbohydrates (g) 11.74 39.93
    Sugars (g) 2.13 7.23
    Fibre (g) 0.85 2.9
    Protein (g) 11.61 39.47
    Salt (g) 0.91 3.09

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