British Free Range Chicken, Leek & Bacon Pie

British Free Range Chicken, Leek & Bacon Pie

Name: British Free Range Chicken, Leek & Bacon Pie
Brand: by-ruby
SKU: 008
Price: 5.25 GBP
Availability: InStock

British free range chicken roasted and combined with rich and creamy bechamel, sweet leeks and free range dry cured bacon. Topped with a flaky puff pastry

£5.25

Serving Size

Portion for one

£5.25 GBP

Portion for two

£9.00 GBP

Quantity

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Ingredients

Milk (Milk), Free Range Roast Chicken (23.88%) Puff Pastry (Flour, Gluten, Yeast Extract, Concentrated Butter, Rapeseed Oil, Water, Wheat, Starch (Gluten) Lemon Juice, Salt, Vegetable And Fruit Concentrates, Natural Flavour (Contains Milk), Water, Salt) Bacon (9.1%) Onion, Leeks (7.11%) Unsalted Butter (Milk) Plain White Flour (Wheat), Water, Rapeseed Oil, Dijon Mustard (Mustard, Sulphites), Chicken Stock, Parsley, Salt, Black Pepper, Garlic, Thyme, Egg

Cooking times

Oven cook

Small - 50-55 mins | Large - 55-60 mins

Pre-heat your oven to 170C fan / 190C electric / gas mark 5

Remove the cardboard sleeve & peel away the film.

Cook uncovered as per timings above

NUTRITIONAL TABLE

TYPICAL VALUES	PER 100g	PER PACK SMALL (300g)	PER PACK LARGE (600g)
Energy (kcal)	118.53	355.58	711.16
Energy (kJ)	685.47	2056.41	4112.82
Fat (g)	10.68	32.05	64.1
Saturates (g)	5.02	15.07	30.13
Carbohydrates (g)	8.31	24.94	49.88
Sugars (g)	2.17	6.51	13.03
Fibre (g)	0.53	1.59	3.19
Protein (g)	9.04	27.12	54.24
Salt (g)	0.91	2.74	5.49

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