Cottage Pie

*Only 252 Calories per portion*

Ruby Says

“ The ultimate in comfort food, this brings back happy childhood memories”

Ruby Recommends: Serve with spinach, leeks and peas 

Cooking Times 

*Best cooked from frozen* 

  Oven cook - 40-45 mins 

  Microwave cook - 8 mins. 

*Please see back of pack for full instructions*

Ingredients

Tinned Tomatoes  (30.09%) Potatoes,  (25.08%) Beef, mince (20.06%) Onion, Carrots, red wine, sulphates, Celery Vegetarian Parmesan milk, Tomato puree, Butter, unsalted milk, Parsley, fresh Tomato ketchup -Tomatoes, spirit vinegar, sugar, salt, herb extracts (Celery),celery Beef stock: Salt, Potato starch, yest extract, sunflower oil, sugar, beef extract, caramel syrup, CELERY seeds celery Oil vegetable (containing Rapeseed) Worcestershire sauce - malt vinegar, sprit vinegar, molasses, sugar, salt, anchovies fish tamarind extract, onions,garlic, spice. fish, Salt, Thyme, fresh, Rosemary, fresh, Nutmeg, ground, demerara sugar, Pepper, black, Bay leaf

Allergens

Sulphates, milk, fish, celery, rapeseed.