Rosemary Roasted Potatoes

*One pack servers two people* 

Ruby Says

"I use fluffy Maris Piper potatoes, roasted in rosemary until deliciously crispy, perfect with almost all of my main meals."
Ruby recommends: Wonderful with all roasts and bakes or on its own with my leeks, peas & spinach side. 

Cooking Times 

*Best cooked from frozen* 

  Oven cook - 30-35 mins 

  Microwave cook - 6 mins. 

*Please see back of pack for full instructions*


Potatoes,(97%) Oil rapeseedRosemary, fresh, garlic


Collections: All, Dairy Free, Gluten Free, Sides, Vegan

Type: Vegan