Ingredients
Udon Noodles (51.17%) (Wheat Flour, Water, Modified Tapioca Starch, Salt, Acidity Regulators) Aubergine (12.79%) Soya Beans, Mushrooms, Peanut Butter (Nuts) (3.2%) Hoisin Sauce (Soya Bean, Wheat) Soy Sauce (Soya Bean, Wheat Flour), Broad Bean Paste (Wheat, Sesame Oil) Crispy Chilli Oil (Soya Bean) Tahini Paste (Sesame Seeds) Peanuts (Nuts) (1.28%) Ginger, Rice Wine Vinegar, Lime Juice, Water, Dark Soy Sauce (Soya Bean, Wheat) Garlic, Salt, Chinese Five Spice, Coriander, Spring Onions, Chilli Flakes, Sichuan Pepper.
Cooking times
Microwave cook
Small - 11 mins | Large - 13 mins
Remove the cardboard sleeve & pierce film
Microwave on full power 850W for 7 minutes (double portion) or 6 minutes (single portion), jiggle the dish and heat for another 6 minutes (double portion) or 5 minutes (single portion)
Oven cook
Small - 40-45 mins | Large - 50-55 mins
Pre-heat your oven to 170C fan / 190C electric / gas mark 5
Remove the cardboard sleeve & pierce film
Cook for time stated above dependant on portion size
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NUTRITIONAL TABLE
TYPICAL VALUES PER 100g PER PACK SMALL (350g) PER PACK LARGE (700g) Energy (kcal) 153.23 536.3 1072.6 Energy (kJ) 641.31 2244.58 4489.16 Fat (g) 7.12 24.93 49.87 Saturates (g) 1.2 4.19 8.38 Carbohydrates (g) 16.28 56.99 113.9 Sugars (g) 2.12 7.41 14.82 Fibre (g) 1.73 6.07 12.14 Protein (g) 5.29 18.52 37.04 Salt (g) 0.89 3.11 6.12